ENGLISH LANGUAGEAcademic Year 2018/2019 - 1° Year
Credit Value: 9
Scientific field: L-LIN/12 - LANGUAGE AND TRANSLATION - ENGLISH
Taught classes: 54 hours
Term / Semester: 1°
The course aims at providing tools to consolidate English language skills, with particular reference to the main field of the degree course, promoting a systematic reflection on the relationship between English language and Tourism sector. The proposed activities will develop:
1) Knowledge and understanding - The consolidation of the four basic linguistic skills is the main aim of this course, in order to reach an intermediate level competence (B1 - CEFR). For this reason, the syntactic and morphological aspects of English language will be analyzed, with regard to phonetics, as well as the uses of English in tourism and business fields, in light of the objectives of the degree course.
2) Applying knowledge and understanding - Students will be able to apply acquired knowledge and to converse fluently, with lexical precision and syntactic correctness, on specific issues concerning the professional tourism field.
3) Making judgments - Linguistic competence is the basis for a practical use of microlanguage in future professional fields beyond national borders, in a trans-and international perspective.
4) Communication skills - These skills will allow students to operate at an international level with appropriate tools, knowledge and skills required by the job market, with a prevalent reference to the economic sector.
5) Learning skills - The course aims to develop students' self-learning skills.
Lectures with the use of handouts and slides; written and oral exercises, with group and individual tests; case studies analysis.
Detailed Course Content
I MODULE (4 CFU) - General English
Grammar and Contrastive Grammar of English, with written and oral exercises. Tutorials on comprehension skills, written re-elaboration and syntactic transformations.
II MODULE (4 CFU) - English for Specific Purposes
The aim is to provide students with tools to understand the contents of English for Tourism and the related terminology. This module focuses on the micro-language and on specific technical materials of the economic field, in order to underline contrasts and, at the same time, syntactical and lexical similarities of several typologies of texts to strengthen reading, listening and speaking skills.
III MODULE (1 CFU) - Communication
This module focuses on written production in order to support students in applying what they have learned. In particular, different types of documents will be taken into account, such as inquiries, replies, complaints, CVs, reports, etc. Moreover, specific lexicon of cultural heritage will be analysed to allow students to make descriptions of works of art of various kinds, within the projects of tourism realized for mid-term assessment.
R. Walker, K. Harding, Oxford English for Careers – Tourism 1, Oxford;
R. Walker, K. Harding, Oxford English for Careers – Tourism 2, Oxford (chapters 1-2-3-12);
Saranno forniti ulteriori materiali, come case studies e approfondimenti tramite presentazioni in power-point, che potranno essere consultati e scaricati attraverso la piattaforma STUDIUM.
P. Emmerson, email English, Macmillan;